Old Timer Pocket Knife Value Guide: Collecting, Identifying & Pricing
Discover the value of vintage Old Timer pocket knives, from identifying authentic models to determining collectible worth with our comprehensive pricing guide.
By Appraisily TeamLast updated October 1, 2023
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<span>Introduction to Old Timer Pocket Knives</span>
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<div class="section-header__body">Old Timer pocket knives have carved out a special place in American culture as practical tools and cherished collectibles. With a reputation for quality craftsmanship and durability, these knives have been passed down through generations, making them both functional tools and valuable collectibles in today’s market.</div>
For almost a century, since 1904, the Schrade company has manufactured Old Timer knives with superior materials and expert craftsmanship. Their motto, “Made Schrade Tough,” speaks to the reliability and durability that have made these knives popular among outdoor enthusiasts, tradespeople, and collectors alike.
Whether you’ve inherited an Old Timer knife from a family member or are considering starting a collection, understanding their value requires knowledge of their history, identifying authentic pieces, and recognizing the factors that influence their worth in today’s market.
This comprehensive guide will walk you through everything you need to know about Old Timer pocket knife values, from identifying genuine vintage models to understanding what makes certain knives more valuable than others.
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<span>The History of Old Timer Knives</span>
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<div class="section-header__body">Understanding the rich history of Old Timer knives is essential for determining their value. The brand’s evolution through different ownership periods has created distinct eras of production that directly impact collectibility and worth.</div>
Old Timer Brand Evolution
1904
Schrade Founding
The Schrade Cutlery Company was founded in Walden, New York, establishing the foundation for what would later become the Old Timer line.
1958
Old Timer Brand Launch
Schrade officially introduced the "Old Timer" line, featuring traditional designs with saw-cut Delrin handles that mimicked stag horn.
1973-2004
Golden Era
This period is considered the prime era for Old Timer knives, with consistent quality and manufacturing in the USA. Knives from this period are highly sought after by collectors.
2004
Schrade Closure
Schrade closed its US operations, marking the end of American-made Old Timer knives. This significant turning point increased the value of USA-made models.
2005-Present
Taylor Brands Era
Taylor Brands (later acquired by Smith & Wesson) purchased the Old Timer name. Production moved overseas, primarily to China, with different materials and manufacturing processes.
The most valuable Old Timer knives typically come from the pre-2004 era when they were still manufactured in the USA. After 2004, when production moved overseas, the quality and materials changed, generally resulting in lower collectible value for newer models.
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<span>Identifying Authentic Old Timer Knives</span>
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<div class="section-header__body">Before assessing value, it’s crucial to verify that you have an authentic Old Timer knife. Several key characteristics and markings distinguish genuine vintage Old Timer knives from reproductions or newer overseas-made models.</div>
Tang Stamps and Markings
The tang stamp (marking on the blade) is one of the most reliable ways to identify and date an Old Timer knife:
“SCHRADE+ OLD TIMER + USA”: Found on knives made between 1973-2004
“SCHRADE+ OLD TIMER + MADE IN USA”: Variation used during the same period
“OLD TIMER”: Without the USA marking indicates post-2004 production
“SCHRADE+ USA”: Earlier models before the full Old Timer branding
Model Numbers
Old Timer knives typically feature a model number that combines numbers and letters:
Numbers indicate the pattern (design)
“OT” designates it as an Old Timer model
Example: “34OT” refers to the Middleman pattern in the Old Timer line
Authentic Old Timer Identification Checklist
Use this checklist to verify if your Old Timer knife is an authentic vintage model:
Tang stamp includes 'USA' or 'MADE IN USA'
Has traditional saw-cut Delrin handles (often amber or brown colored)
Features carbon steel blades (may show patina)
Model number includes 'OT' designation
Shows signs of hand finishing and traditional craftsmanship
Blade properly seats in handle with no gaps
Brass linings and nickel silver bolsters (on most models)
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<span>Popular Old Timer Models and Their Values</span>
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<div class="section-header__body">Certain Old Timer knife models are particularly sought after by collectors, commanding premium prices in the marketplace. Understanding the characteristics and values of these models can help you identify potential treasures in your collection.</div>
Old Timer Model Value Guide
Current market values for popular USA-made Old Timer models in excellent condition
Category
Price
Notes
Sharpfinger (152OT)
$50-$120
Fixed blade hunting knife, 3.3" blade, extremely popular model
Senior (8OT)
$60-$140
3-blade stockman pattern, 3.9" closed length
Middleman (34OT)
$50-$130
3-blade stockman pattern, 3.3" closed length
Trapper (94OT)
$60-$150
2-blade folding knife with clip and spey blades
Bruin (5OT)
$70-$160
Single clip blade, 2.8" closed length
Mighty Mite (18OT)
$40-$100
Small pocket knife, 2.75" closed length, single blade
Junior (108OT)
$45-$110
3-blade pocketknife, 2.8" closed length
100th Anniversary Models
$80-$300
Special edition models from 2004 with commemorative tin
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While the table above provides general value ranges, exceptional examples with original packaging, rare variations, or limited editions can command significantly higher prices from serious collectors.
Old Timer Knife Market Insights
Rare and Valuable Variations
Some of the most valuable Old Timer knives include:
Limited Edition Models: Special runs with unique handle materials or commemorative packaging
Factory Errors: Knives with production anomalies (though still functional)
Prototype or Sample Models: Test knives that never went into full production
Early Production Runs: First editions of popular patterns
100th Anniversary Collection (2004): The final USA-made knives, often in collectible tins
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<span>Factors Affecting Old Timer Knife Value</span>
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<div class="section-header__body">Multiple factors influence the market value of Old Timer pocket knives. Understanding these elements will help you accurately assess the worth of your knife or make informed purchasing decisions as a collector.</div>
Key Value Determinants
Manufacturing Era
Pre-2004 USA-made knives are significantly more valuable than post-2004 imported versions
Early examples from the 1960s-1970s command premium prices
Condition
Mint condition (unused with original packaging): Highest value
Excellent condition (minimal wear, no rust): Strong value
Good condition (light wear, functioning properly): Moderate value
Fair/poor condition (significant wear, rust, damage): Lower value
Model Rarity
Limited production runs
Discontinued patterns
Special editions or commemorative models
Original Packaging and Documentation
Original box, papers, and display materials can increase value by 30-50%
100th Anniversary tins are particularly desirable
Blade Material and Quality
High-carbon 1095 steel used in vintage models
Blade condition (sharpness, patina vs. rust)
Historical Significance
First-year production models
Models associated with significant company milestones
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<span>Where to Buy and Sell Old Timer Knives</span>
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<div class="section-header__body">Whether you’re looking to add to your collection or sell an Old Timer knife, knowing the best marketplaces can help you get fair value and avoid potential scams or reproductions.</div>
History of the knife if it has an interesting backstory
Professional Appraisal
Consider getting rare or potentially valuable knives professionally appraised before selling
Proper Presentation
Clean the knife without removing patina
Take clear, well-lit photographs showing all sides, tang stamps, and any wear
Include original packaging if available
Realistic Pricing
Research recent sales of similar models
Consider condition honestly when setting your price
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<span>Caring for Your Old Timer Knife Collection</span>
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<div class="section-header__body">Proper maintenance and storage are essential for preserving both the condition and value of your Old Timer knives. Following these best practices will help ensure your collection remains in excellent condition for years to come.</div>
Cleaning and Maintenance
Blade Care
Wipe blades with light oil (mineral oil or gun oil)
Remove any active rust with fine steel wool (0000 grade)
Do not remove patina from vintage blades, as this can decrease value
Handle Care
Clean handles with a soft, slightly damp cloth
For Delrin handles, use a mild soap solution if necessary
Avoid harsh chemicals that can damage the handle material
Joint and Mechanism Maintenance
Apply a small amount of light oil to joints and pivot points
Work the blades open and closed several times to distribute the oil
Wipe away excess oil to prevent lint accumulation
Storage Recommendations
Environmental Conditions
Store in a climate-controlled environment
Avoid high humidity, which can promote rust
Keep away from direct sunlight, which can fade handle materials
Display Options
Knife display cases with UV protection
Individual knife pouches for protection
Acid-free tissue paper for wrapping
Documentation System
Keep an inventory with photographs and descriptions
Document any provenance or history associated with each knife
Store original packaging and materials separately in acid-free containers
<span>Starting Your Own Old Timer Knife Collection</span>
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<div class="section-header__body">For those interested in beginning their own collection of Old Timer knives, having a strategic approach can help you build a valuable and satisfying collection while avoiding common pitfalls.</div>
Gradually add rarer pieces as your knowledge grows
Consider the long-term investment potential
Authentication Skills
Learn to identify proper tang stamps for different eras
Understand handle materials and construction methods
Recognize signs of refurbishment or modification
Common Questions About Old Timer Knife Values
What year was the Old Timer knife made?
Old Timer knives have been produced since 1958 when Schrade officially introduced the line. The most collectible and valuable Old Timer knives were made between 1958 and 2004, when production was based in the USA. In 2004, Schrade closed its US operations, and production moved overseas. The manufacturing date of a specific knife can usually be determined by examining the tang stamp and other identifying features.
How do I know how much my knife is worth?
The value of your Old Timer knife depends on several key factors:
Manufacturing era (pre-2004 USA-made knives are more valuable)
Model and pattern rarity
Overall condition (especially blade condition)
Presence of original packaging and papers
Special features or limited edition status
For the most accurate valuation, compare your knife to similar models that have recently sold on auction sites like eBay, consult with knife dealers who specialize in vintage pocket knives, or consider a professional appraisal for rare or potentially valuable specimens.
What makes a pocket knife valuable?
Several factors contribute to a pocket knife's value:
For Old Timer knives specifically, those manufactured in the USA before 2004 are generally more valuable due to their higher quality construction and historical significance.
What kind of steel are old timer knives made of?
Vintage USA-made Old Timer knives (pre-2004) typically featured 1095 high carbon steel blades, known for their excellent edge retention and ease of sharpening. This steel develops a natural patina over time, which is considered desirable by collectors.
Modern Old Timer knives (post-2004) often use 7Cr17MoV stainless steel, which is more resistant to corrosion but is generally considered less premium than the original high carbon steel used in vintage models.
Special edition and premium models may feature different steel types, including 440C stainless steel in some vintage models and 8Cr13MoV in some current production knives.
How can I tell the age of an Old Timer knife?
To determine the age of an Old Timer knife:
Examine the tang stamp:
"SCHRADE+ OLD TIMER + USA" indicates 1973-2004 production
No USA marking typically means post-2004 manufacturing
"SCHRADE+ USA" may indicate earlier models before full Old Timer branding
Look at the handle material:
Traditional saw-cut Delrin handles are typical of USA-made knives
Different materials or synthetic patterns suggest newer production
Check model numbers:
Certain models were only produced during specific periods
Changes in model designation can help date a knife
Packaging and documentation:
Original packaging often includes manufacturing date information
100th Anniversary models were produced in 2004
What is the most valuable Old Timer knife model?
The most valuable Old Timer knives tend to be:
100th Anniversary Limited Editions (2004): The final USA-made knives, often in collectible tins, can sell for $200-300 in mint condition
Early Production Models (1958-1960s): First-generation Old Timers with distinctive features can command $150-400 depending on condition
Factory Errors and Prototypes: Knives with manufacturing anomalies or prototype designs that never went into full production can fetch premium prices from serious collectors
Limited Edition Commemoratives: Special runs with unique materials or designs, like the 77th Anniversary models
Complete Sets: Original dealer display boxes with multiple knives in mint condition can sell for several hundred dollars
Individual knife values vary greatly based on condition, completeness, and current collector demand.
Are modern Old Timer knives worth collecting?
Modern Old Timer knives (post-2004) generally have less collector value than their USA-made predecessors, but they may still be worth collecting for several reasons:
They’re more affordable for beginning collectors
Some special editions may appreciate in value
They maintain the traditional designs and functionality
The Old Timer heritage and brand recognition remains strong
For investment purposes, vintage USA-made Old Timers typically offer better long-term value. However, modern Old Timers can be an excellent entry point for new collectors and those who appreciate the traditional designs but plan to use their knives rather than just display them.
How can I authenticate a vintage Old Timer knife?
To authenticate a vintage Old Timer knife:
Verify the tang stamp matches the appropriate era (should include "USA" for pre-2004 models)
Check construction quality:
Brass linings and nickel silver bolsters on most models
Even blade gaps when closed
Proper blade centering
Tight blade lockup with minimal play
Confirm appropriate materials:
Carbon steel blades on most vintage models
Saw-cut Delrin handles with proper color and pattern
Compare to reference materials:
Schrade catalogs from the appropriate era
Collector guides and reference books
Known authentic examples
If you’re considering purchasing a valuable vintage Old Timer, consulting with an established knife dealer or experienced collector can help confirm authenticity.
Conclusion
Old Timer pocket knives represent an important piece of American cutlery history, combining traditional craftsmanship with practical utility. Their enduring popularity among collectors stems from their quality construction, classic designs, and the nostalgia they evoke.
For collectors and enthusiasts, understanding the factors that influence Old Timer knife values—manufacturing era, condition, rarity, and provenance—is essential for making informed decisions when buying, selling, or appraising these classic pocket knives.
Whether you’re a seasoned collector focusing on rare USA-made models or a newcomer appreciating the traditional designs of modern productions, Old Timer knives offer something for everyone. With proper care and knowledge, these iconic tools can continue to be both useful implements and valuable collectibles for generations to come.
Remember that the most valuable aspect of any Old Timer knife goes beyond its monetary worth—it’s the history, craftsmanship, and traditions these knives represent that make them truly special pieces to own and preserve.
